1 cup flour
1/2 cup salt
2 tsp cream of tartar
1 pkg kool-aid
1 TBS vegetable oil
Combine water and kool-aid in small skillet. Mix well. Add remaining ingredients and stir constantly over medium heat until mixture forms a ball. Remove from skillet and knead until dough is no longer sticky. Store in Ziploc bag.
Showing posts with label Inedible. Show all posts
Showing posts with label Inedible. Show all posts
Tuesday, October 20, 2009
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