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Melissa's Recipes
Wednesday, July 22, 2009
Fresh Lemonade
1 1/2 cups sugar
1 1/2 cups boiling water
1 to 1 1/4 cups fresh lemon juice (about 14 small lemons)
5 cups cold water
Combine sugar and boiling water, stirring until sugar dissolves. Add lemon juice and cold water; stir well. Chill.
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Fresh Lemonade